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Chipotle vs. Sweetgreen vs. Cava Group
Business & Economy

Chipotle vs. Sweetgreen vs. Cava Group


Restaurant and food stocks have struggled in the last few years. Some investors chalk it up to the rise of weight loss drugs like Ozempic, while others claim it is due to rising prices and a struggling consumer. I think it is a mix of both.

Chipotle Mexican Grill (NYSE: CMG) and Cava Group (NYSE: CAVA) are down around 50% from highs, while Sweetgreen (NYSE: SG) is down over 80%. But which of these three restaurant stocks — if any — is the better buy today? The answer is clear when evaluating both growth, profitability, and valuation across these three businesses.

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Two burritos sitting on a plate.
Image source: Getty Images.

Differing growth trajectories

When evaluating a restaurant, the most important metric is, by far, comparable-store sales growth. This measures same-store revenue growth for locations that have been open for the past 12 months. If a restaurant brand is producing same-store sales growth above inflation, it will likely increase its long-term profit potential, as its revenue is growing faster than its costs at a per-location level.

For these three restaurants, there is a wide disparity in same-store sales growth today. Cava leads the pack with 9.7% same-store sales growth, bucking the trend of restaurants struggling with traffic in recent quarters. Chipotle is in the middle, with comparable-store sales growth of just 0.5%, which is typical for a restaurant right now. However, it should be noted that this is below the current rate of inflation in the United States, which is why Chipotle’s restaurant-level profit margins are down.

Sweetgreen is struggling mightily. It posted comparable-store sales growth of -12.8% last quarter, which will put the salad chain in a financially distressed position if it cannot turn things around soon.

Profit profiles and valuation

Profitability — unsurprisingly — stems from comparable store sales growth for these three restaurant chains.

Cava’s restaurant-level operating margin was 25.1% last quarter, while Chipotle’s slid to 23.7%. Chipotle’s margin is still much stronger on a consolidated basis, with a 16% operating margin versus 7.2% at Cava, but that is because it has a much larger store base right now. Cava is closing in quickly and is better positioned for greenfield expansion opportunities across the United States. Sweetgreen again trails the pack with a restaurant-level operating margin of just 10%.



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